Quinoa Breakfast

Leftover quinoa? Eat it for breakfast!

sorry for the crappy pic – it was morning and I was rushing 😀

  • 1/2 cup cooked quinoa
  • 1/2 cup vanilla Almond Breeze (or soy milk or rice milk)
  • 1/2 banana, chopped
  • 1 tbsp shredded unsweetened coconut
  • 1 tsp agave syrup or other sweetener

I like hot “cereal” with cold milk, so I microwaved the leftover quinoa for 1 minute and added the rest of the ingredients. Three hours later and I am still stuffed!